We will be running our Christmas Specials from 24th Nov-24th Dec. Subject to availability. View our specials
Homemade lentil soup with crusty bread
Cold water prawns with chef's marie rose sauce
Haggis served with warm oatcakes & salad
Served with chef's dip
With a drizzle of olive oil
Chef's secret recipe, smokey chicken liver & hickory pâté with oatcakes
Vegetable pakora, potato skins, mozzarell
